Posts Tagged ‘foods’

Korea Day Activities

Monday, September 23rd, 2019

korea-day

Isn’t it lovely when there’s a little Korean town in the middle of a bustling city? And isn’t it even better when that town holds a festival of its own to attract attention to its little self? Welcome to Korea Day.

korea-in-british-columbia

This is the event I went to recently on my trip to British Columbia. The place itself had a grocery store, a bunch of restaurants, and clothes stores. Oh yeah, and ninety percent of everyone was Korean.

It was interesting. It was as if I was actually in some place located in Asia; I felt out of place as an American. But after I got over that and realized that they didn’t even notice or care about me, that’s when the fun began!

korean-restaurant

We got Korean pancakes, which were filled with glorious sweet brown sugar and peanut filling. After that, me and my third cousin once removed went browsing the clothes stores while the responsible adults left us to fend for ourselves. We noticed a certain hat, maybe it’s popular in that country to have sun visors that are super long. Our time of browsing was cut short as the rest of the group were trying to find us for the past five minutes. Oops.

korean-food

We went to a restaurant next, and it was so hot in there I almost melted, but that’s not the point. All the stuff we ordered were put in separate little bowls and put all together to look pretty. There were a lot of different foods. Mostly spicy foods. I have a feeling Koreans are best friends with fiery spices. My favorite foods were the ones drowned in teriyaki sauce. These were the beef and chicken dishes. We also put a bunch of the sauce in our rice, and we had no regrets.

car-photo

Overall, it was an interesting experience to get out of the culture I’m so stuck in, and see the way people on the other side of the world live. And really, Korean culture is not so different from ours. They have styles and brands and good food, just like we do, but they have their own way of expressing it.

PS. My daughter Rachel wrote this blog post.